WINES: Biodynamic, vegan, low/no sulphite organic

WINES: Biodynamic, vegan, low/no sulphite organic

8 products

    If you suffer from allergic reaction to sulphites in wines: Symptoms, blocked nose, flushed, skin rash. These wines may help you.

    Firstly with being organic there are no additives. Using natural yeast and sulphates means there a <30mg/litre of natural sulphites, which occur naturally as part of the fermentation process - much reducing or removing allergic tendencies for the consumer.

    Biodynamic refers to the style of organic cropping. Known to noticeably increase the flavour of the produce, these produce surprising and easy to drink flavoursome wines.

    All classified certified as DEMETER, Vegan and biodynamic, certification attached to each wine.

    All our Biodynamic wines come from the Cantina Orsogna collective.

    Nestled in the mountainous Abruzzo region, halfway up the Italian peninsula, lies the esteemed Cantina Orsogna cooperative. Founded in 1972, it neighbours Marche to the north, Lazio to the west, and Molise to the southeast. Today, this cooperative thrives with over 600 partner growers, cultivating nearly 1,000 hectares of vines, with an impressive 80% certified organic.

    A Taste of Italy for boutique Italian products.

    8 products
    Sale
    Orsogna PADAMI Montepulciano IGP 750ml. Vegan, Biodynamic/organic, DEMETER
    Save $3
    Sale
    Orsogna ZEROPUR Primitivo da Uve Appassite IGP 750ml. Vegan, Biodynamic/organic, DEMETER
    Save $5
    Sale
    Orsogna ZEROPUR Landae Pinot Grigio IGP 750ml. Vegan, Biodynamic/organic, DEMETER
    Save $5
    Sale
    Orsogna ZEROPUR Mineraliae Montepulciano IGP 750ml. Vegan, Biodynamic/organic, DEMETER
    Save $5
    Sale
    Orsogna ZEROPUR Linfae Primitivo IGP 750ml. Vegan, Biodynamic/organic, DEMETER
    Save $5
    Sale
    Orsogna PADAMI Pecorino Terre di chiete IGP 750ml. Vegan, Biodynamic/organic, DEMETER
    Save $3
    Sale
    Orsogna PADAMI Primitivo Terre di chiste IGP 750ml. Vegan, Biodynamic/organic, DEMETER
    Save $3
    Sale
    Orsogna PADAMI NERO D'AVOLA DOP SICILIA 750ml. Vegan, Biodynamic, DEMETER
    Save $3

    Marsala - History

    Is an Italian comune located in the Province of Trapani in the westernmost part of Sicily.

    Marsala wine, Italian from Sicily

    Marsala wine is a fortified wine made in Sicily. Marsala is most commonly used in cooking to create nutty, rich caramelized sauces. It’s an amazing addition to the chef’s kitchen.

    Cooking with Marsala wine

    Most do best with Dry Marsala. Go for Fine or Superiore for the best quality (and price)

    Truly, Marsala is so much more than a cooking wine!

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    How long does Marsala last?

    Truly, Marsala is so much more than a cooking wine!

    Styles of Marsala wine

    Marsala wine is split up into different styles based on the type of grapes used (white or mostly red) and the winemaking method. You’ll discover that most Marsala made for cooking is Fino or Fine Marsala which is actually the lowest quality level of the wine.

    Sweet vs Dry Marsala wine for Cooking

    • Dry Marsala is typically used for savory entrées where it adds a nutty flavor and caramelization to beef tenderloin, mushrooms, turkey and veal. 
    • Sweet Marsala is typically used to make very sweet and viscous sauces. You’ll commonly find it used in desserts such as zabaglione and main dishes with chicken or pork loin. 

    You can substitute Dry Marsala for Sweet Marsala ingredients, but generally not the other way around. Keep a dry Marsala on hand if you’d like more versatility.