Caputo pizza flour is made for expert pizzaiolos. Sourced from Naples, Italy, this 1kg bag offers just the right gluten content for perfect pizza dough. Nuvola is known to create a light airy crust. This soft flour with strong, elastic gluten is easy to work with and perfect for doughs that require long leavening and recipes baked in your home oven. From pizza and bread to pasta and cakes, create light, silky and authentic doughs to enjoy at home.  Comes in 1kg, but the 5kg and 25kg bags may be available upon enquiry.

A Touch of Italy for great Italian pizza flour